Cabbage is one of the most widely grown cool-season vegetables, valued for its versatility in cooking and its nutritional benefits. There are many types of …
Broccoli is a versatile vegetable that belongs to the Brassica family, closely related to cauliflower and cabbage. It is rich in nutrients and antioxidants, making …
Jasmine is one of the most beloved flowering plants in the world, admired for its intoxicating fragrance and delicate blooms. There are many types of …
Lotus is one of the most iconic aquatic plants in the world, revered for its beauty and symbolism. Known as the sacred lotus, it thrives …
Cherimoya, scientifically known as annona cherimola, is a tropical fruit tree native to the Andean valleys of Ecuador and Peru. Often referred to as custard …
Santol, also known as cotton fruit, is a tropical fruit native to Southeast Asia. The santol fruit is round, with a thick rind and a …
Langsat is a tropical fruit native to Southeast Asia, cherished for its sweet and slightly tangy flavor. Known scientifically as Lansium parasiticum, the langsat fruit …
Citron is one of the oldest citrus fruits, often referred to as citron citrus. Unlike common lemons, citron’s thick peel and aromatic qualities make it …
Yuzu is a highly aromatic citrus fruit native to East Asia, particularly Japan, Korea, and China. Unlike common citrus varieties such as lemon or orange, …
Begonia plants are among the most versatile and colorful options for gardeners and indoor plant enthusiasts. With their wide range of foliage patterns, flower colors, …